by Christopher S Penn | Feb 1, 2022 | Awakening, Korean culture, On ko chi shin
It’s the Lunar New Year, and the coming year is the Yang Water Tiger. Let’s deconstruct what this means. Every year in the Chinese Zodiac – which is used by many Asian cultures – is characterized by an energy, an element, and an animal....
by Christopher S Penn | Jun 28, 2019 | Foodblogging, Friday, Korean culture
With summer’s arrival and heat, sometimes you just don’t want to cook anything – at least anything requiring heat. Oi muchim, a Korean cucumber salad, is a great snack, side dish, or in sufficient quantity, a light meal for a hot summer’s day. It’s a blend of...